SKU: 16338750818

L Grow Australian Wagyu Striploin Steak MBS 4-6

Sale price$40.50 Regular price$45.00
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Description

L Grow Australian Wagyu Striploin Steak MBS 4-6L Grow Australian Wagyu Striploin MBS 4 6 (300 350g) L Grow Australian Wagyu Striploin MBS 4 6 Tender, Juicy & Richly Marbled Description: 1. Product Overview Origin: Australia From trusted Wagyu producers ensuring top quality beef with exceptional marbling. Key Characteristics: Wagyu Striploin (MBS 4 6) A prized cut known for its tenderness and rich, buttery flavor. Generous Marbling Medium high marbling for melt in the mouth succulence and depth of

🚀 L Grow Australian Wagyu Striploin MBS 4-6 (300-350g)

L Grow Australian Wagyu Striploin MBS 4-6 – Tender, Juicy & Richly Marbled

 

Description:

 

1. Product Overview

 

Origin: Australia – From trusted Wagyu producers ensuring top-quality beef with exceptional marbling.

 

Key Characteristics:

 

Wagyu Striploin (MBS 4-6) – A prized cut known for its tenderness and rich, buttery flavor.

 

Generous Marbling – Medium-high marbling for melt-in-the-mouth succulence and depth of taste.

 

Weight: Approx. 300-350g per piece – Ideal for individual gourmet servings.

 

Versatile Cut – Perfect for steak lovers seeking luxurious flavor and texture.

 

 

Suitable For:

 

Grilling & Pan-Seared Steaks – Brings out the natural umami and rich fat content.

 

Sous Vide & Reverse Searing – Ensures perfect doneness with juicy, tender results.

 

Japanese Fusion Dishes – Great for yakiniku, teppanyaki, or premium Wagyu rice bowls.

 

 

Not Suitable For:

 

Overcooking, which may reduce the signature tenderness and richness of the Wagyu.

 

 

 

2. Why Choose L Grow Australian Wagyu Striploin MBS 4-6?

 

✔ Authentic Australian Wagyu – Carefully raised for superior marbling and flavor.

✔ MBS 4-6 Quality – Guarantees a perfect balance between rich flavor and tender bite.

✔ Versatile Striploin Cut – A favorite for steaks, grills, and high-end recipes.

✔ Individual Portion Size – Convenient 300-350g size ideal for gourmet home dining or restaurant service.

✔ Now at Special Price – $45 – Great value for premium Wagyu beef.

 

3. Handling & Preparation Tips

 

1. Storage & Thawing:

 

Keep frozen at -18°C until ready to use.

 

Thaw slowly in the refrigerator for 24 hours before cooking.

 

 

 

2. Serving Ideas:

 

Classic Pan-Seared Wagyu: Season simply with sea salt and cracked pepper; sear until golden crust forms.

 

Grilled Wagyu Striploin: Cook over high heat to medium-rare to showcase the rich marbling.

 

Japanese-Style Yakiniku: Thinly slice and grill quickly for a smoky, savory bite.

 

Wagyu Donburi: Slice and serve over steamed rice with onsen egg and yakiniku sauce.

 

 

 

 

🚫 Avoid:

 

Overcooking, as it diminishes the marbling and tenderness.

 

Refreezing after thawing, to maintain optimal taste and texture.

Shipping Notes
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Exchange/Return Notes
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SKU: 16338750818

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